Franchise QB Episode 120: 400-Unit Growth Secrets | How to Scale a Coffee Franchise with Scott Redler

Looking for the next big franchise opportunity? Scott Redler, co-founder of the legendary Freddy’s Frozen Custard & Steakburgers, reveals why he joined JRI Hospitality to scale Mokas Coffee and Eatery into a national powerhouse. Key TakeawaysThe Transition: After scaling Freddy’s to 400 units, Scott Redler is now focusing on making Mocha’s a “franchise-ready” powerhouse. Investment … Read more

314 Restaurant Technology Guys Podcast Ep. 314 Brewing Success: The Journey and Vision of Mokas Coffee & Eatery – Restaurant Technology Guys

This episode explores the vision behind Mokas Coffee & Eatery, highlighting how technology, culture, and operational discipline support its franchise growth strategy. Link to podcast: https://restauranttechnologyguys.com/314-restaurant-technology-guys-podcast-ep-314-brewing-success-the-journey-and-vision-of-mokas-coffee-eatery/

Franchise Chatter 

A candid Q&A with founder Scott on Mokas Coffee & Eatery’s origin story, franchise philosophy, and plans for sustainable expansion. Link to article: https://www.franchisechatter.com/2025/11/13/mokas-coffee-eatery-franchise-qa-with-scott-redler-board-member/