At Mokas, everything’s already prepped: the flavors, the framework, the foundation. The operations are simple. The tech is modern. The food keeps people coming back. No missing ingredients, just a menu – and a model – that delivers.
From a craveable all-day menu to streamlined operations and built-in support, Mokas gives you everything you need to hit the ground running. No guesswork, no gaps. Just a franchise that’s fully prepped, fully loaded and ready to work for you.
A thriving 20-year-old flagship, 50/50 food and beverage split and support from JRI Hospitality Founded in 2011, JRI Hospitality is a seasoned team with the know-how to scale, support and sustain growing restaurant brands like Freddy’s Frozen Custard & Steakburgers, Chompie’s, and more. With decades of experience and a sharp eye for what works, they help turn great concepts into thriving businesses. = your blueprint for growth.
Kiosks, drive-thru bypass lanes and efficient systems make every order easy – for your customers and crew. Our rewards program drives repeat visits and lasting habits.
A streamlined setup with minimal staff and limited hours means smoother operations and a better quality of life for owners.
From lattes to lunch, sit-down to drive-thru, catering trays to delivery – Mokas gives you more ways to grow. Our loyalty base shows that once a guest discovers us, they keep coming back.
Own the franchise that’s full of possibilities. From the craveable, all-day menu to the brand, systems, supply chain and support—it’s all here, ready to serve.
With a 50/50 food and beverage split that includes breakfast, brunch, lunch and everything in between, you’ll have opportunity knocking all day long. Plus, multiple revenue streams—from sit-down and drive-thru to catering and delivery—and Mokas’ strong loyalty program drive repeat visits and lasting customer habits.
Our streamlined setup and growth-ready model are proven to allow for work/life balance, a refreshing and rewarding part of ownership. In addition, we provide a well-planned out store that has all the right things – including initial and ongoing training and coaching. Backed by JRI Hospitality, a seasoned team with the know-how to scale, support and sustain growing restaurant brands like Freddy’s Frozen Custard & Steakburgers, and Chompie’s. With decades of experience and a sharp eye for what works, they help turn great concepts into thriving businesses.
People love Mokas – from the first flavorful sip to the last luscious bite. They come to indulge, they stay to unwind in our cozy and inviting eatery. Mokas keeps customers coming back with their:
At Mokas we roast our own beans in-house in Phoenix, AZ, proving our commitment to quality – and fresh, flavorful coffee, whether enjoyed in our cozy stores or at home.
We serve up ample availability. The question is, where will you take a seat?
Growth Markets
Future Development
You’re invited to invest in a Mokas franchise. Enthusiasm required; a positive outlook suggested; no previous experience necessary. Financially you should have:
Investment Range
Net Worth
Liquid Capital
Mokas Coffee & Eatery Announces Leadership Shift
Source: QSR Mokas Coffee & Eatery, known for its expertly roasted coffee, freshly baked pastries, and delicious breakfast and lunch offerings, recently announced that hospitality
Major Freddy’s Franchisee Adds Coffee Concept Franchisor to Resume
Source: Franchise Times Since becoming an owner in 2024, Jason Ingermanson has become one of the largest franchisees in the Freddy’s Frozen Custard & Steakburgers
